Помогите написать инструкцию приготовления салата Оливье по английскому. заранее большое спасибо

INGREDIENTS600g boiled pork fillet 4 potatoes boiled in their skins 10 hard-boiled eggs 1 onion 350g canned peas 500g mayonnaise 6-8 pickles Greens to tasteSalt and pepper to taste Number of servings: 10-  Peel and chop finely the onion.  -  Soak raw onions in boiling water for 5 minutes. Drain the liquid and use the softened onions in salad. Thanks to soak the onion becomes soft, it isn’t bitter or crispy.   - Cut boiled meat into small cubes   - Put the soaked onions in a colander to drain all unnecessary liquid.   - Cut the eggs into small cubes.   - Cut the potatoes into small cubes.   - Cut the pickles into small cubes.  -  Chop finely the greens.   - Put all the chopped ingredients in a large bowl. Put canned peas (without liquid) in the bowl.   - Add salt and pepper to taste, mix gently.   - Add mayonnaise.   Russian salad is ready!  Russian salad is ready!