Рецепт омлета на английском языке

For the omelet, you can use various kinds of cheese. Grate the cheese to grate, add the egg yolks, sour cream, flour, salt. In a lot of caution enter the egg proteins, put it in the oiled La carte frying pan or mold and bake in the oven. The finished omelet should be Golden brown, increase in volume twice. Submit omelet immediately after they are baked with potatoes and melted butter. If his long-term storage, it settles and dry.

Broccoli and Cheese Omelette Ingredients: 2 tablespoons margarine; 4 eggs -- beaten; 1/2 cup shredded Provolone cheese; 2 cups thinly sliced broccoli -- steamed; 1 cup Chunky Gardenstyle Pasta Sauce -- heated; Cooking Recipe: Melt margarine in a 10" skillet. Pour in beaten eggs; cook over medium heat until almost set. Add cheese and broccoli; cover and cook until thoroughly set. Invert onto serving plate. Serve topped with heated sauce.